Restaurants
Food & Beverage Module:
Fast, smooth, and professional hospitality
Food and Beverage Module:
Fast, smooth, and professional hospitality

Food & Beverage Module
Whether you’re managing a busy halfway house, a stylish clubhouse restaurant, or a casual snack bar, our F&B module is built to help you deliver fast, smooth, and professional hospitality — with the flexibility and control golf clubs need and your players expect.
Your Advantages at a Glance:
Fast & Flexible Order Management
Take orders quickly via mobile or desktop devices.
Process dine-in or takeaway orders with clear workflows and intelligent ktichen/bar routing.
Assign items to guests and transfer orders between tables.
Split, group, or assign bills — and accept cash, card, or member credits, even in combination.
Tailored Menu & Product Configuration
Organise items by category and sub-category for easy navigation.
Add modifiers and prep notes to guide kitchen or bar teams.
Create combos or reusable item groups to simplify setup and menu updates.
Customised Layouts & Workflows
Design floor and table layouts with a drag-and-drop editor for better planning and visibility.
Assign roles and responsibilities to staff members to streamline operations and accountability.
Display user avatars and enable quick staff switching with PIN-based access for efficient shift handovers and seamless service.
Easy Staff Management & Enhanced Security
Control access rights with user roles to limit actions like voiding or reopening.
Track shifts, tips, and cash-ups to ensure transparency and accountability.
Ensure traceability and accountability with individual staff actions tracked via personal PINs.
Seamless Inventory & Stock Control
Set up storage locations and link them to specific points of sale for accurate stock tracking.
Track stock levels in real time and manage manual adjustments to avoid shortages and oversupply.
Run inventory counts and view detailed product movement history for better control and informed decisions.
Smart Printing & Receipt
Send preparation slips to designated kitchen or bar stations automatically to streamline workflows and avoid miscommunication.
Customise receipts with logos and control printed fields per floor or POS to reflect your branding and operational needs.
Include club information or tips in the fifinal bill layout to support upselling and guest transparency.
Multilingual & International Capabilities
Operate the system in various languages.
Support multi-currency payments and automatically apply correct VAT settings for smooth international transactions.
Configure service charges, manual or fixed, with or without VAT to simplify billing and comply with local regulations.
Reporting & Performance Insights
Monitor sales, payments, and product performance through built-in dashboards to support management decisions.
Export reports for accounting or internal analysis.
Review staff activity to optimise service efficiency and identify areas of improvement.

